✓ Compliant with RD 109/2010 + Reg. EU 852/2004
Secure payment via Stripe. Instant course access. One-time payment €19.99.
Full curriculum: hygiene, storage, allergens, HACCP. Self-paced, takes ~45 min.
Final quiz (75% to pass). If you fail, retake for free. No tricks.
PDF with unique 24-hex code + verifiable QR. Email-delivered instantly.
Restaurant workers, chefs, waiters, bakers, food handlers in Las Palmas de Gran Canaria: our certificate is valid for your job. Compliant with EU Reg. 852/2004. Accepted in any health inspection.
Yes. It fully complies with EU Regulation 852/2004 on food hygiene. Accepted by all health inspections in Spain, including the Canary Islands.
The individual certificate costs €19.99 (VAT included). No hidden fees, no subscription.
About 45 minutes to 1 hour. Self-paced online, no fixed schedule.
Immediately after passing the final exam. Email-delivered as PDF with unique verifiable code.
4 years from issue date. After that you renew (we email you when it is close to expiry).